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Plants | Free Full-Text | Innovative Delivery Systems Loaded with Plant  Bioactive Ingredients: Formulation Approaches and Applications
Plants | Free Full-Text | Innovative Delivery Systems Loaded with Plant Bioactive Ingredients: Formulation Approaches and Applications

Flavour and Fragrance Journal - Wiley Online Library
Flavour and Fragrance Journal - Wiley Online Library

anaslovespride - Explore | Facebook
anaslovespride - Explore | Facebook

Latest articles from Critical Reviews in Food Science and Nutrition
Latest articles from Critical Reviews in Food Science and Nutrition

Applied Sciences | Free Full-Text | Green Extracts from Coffee Pulp and  Their Application in the Development of Innovative Brews
Applied Sciences | Free Full-Text | Green Extracts from Coffee Pulp and Their Application in the Development of Innovative Brews

PDF) Comparison of Traps Collecting Propolis by Honey Bees
PDF) Comparison of Traps Collecting Propolis by Honey Bees

Sustainability | Free Full-Text | Rapid Assessment of Anthocyanins Content  of Onion Waste through Visible-Near-Short-Wave and Mid-Infrared  Spectroscopy Combined with Machine Learning Techniques | HTML
Sustainability | Free Full-Text | Rapid Assessment of Anthocyanins Content of Onion Waste through Visible-Near-Short-Wave and Mid-Infrared Spectroscopy Combined with Machine Learning Techniques | HTML

EcoLab BET - Assist. Professor Ioannis Mourtzinos (Dept.... | Facebook
EcoLab BET - Assist. Professor Ioannis Mourtzinos (Dept.... | Facebook

Comparison of qualitative characteristics of propolis extracts using  different purification methods: Journal of Apicultural Research: Vol 58, No  5
Comparison of qualitative characteristics of propolis extracts using different purification methods: Journal of Apicultural Research: Vol 58, No 5

הכנס חדר שינה פרן mourtzinos ioannis - sohamindia.org
הכנס חדר שינה פרן mourtzinos ioannis - sohamindia.org

Carbohydrate Technology Laboratory-KMUTT - Videos | Facebook
Carbohydrate Technology Laboratory-KMUTT - Videos | Facebook

PDF) Innovative Delivery Systems Loaded with Plant Bioactive Ingredients:  Formulation Approaches and Applications
PDF) Innovative Delivery Systems Loaded with Plant Bioactive Ingredients: Formulation Approaches and Applications

Cover Image, Volume 52, Issue 2 - Christofi - 2021 - Journal of Texture  Studies - Wiley Online Library
Cover Image, Volume 52, Issue 2 - Christofi - 2021 - Journal of Texture Studies - Wiley Online Library

Recycling | Free Full-Text | A Green Extraction Process to Recover  Polyphenols from Byproducts of Hemp Oil Processing | HTML
Recycling | Free Full-Text | A Green Extraction Process to Recover Polyphenols from Byproducts of Hemp Oil Processing | HTML

Carbohydrate Technology Laboratory-KMUTT - Special lecture by Prof. Dr. Ioannis  Mourtzinos 19-2-2020 | Facebook
Carbohydrate Technology Laboratory-KMUTT - Special lecture by Prof. Dr. Ioannis Mourtzinos 19-2-2020 | Facebook

Animals | Free Full-Text | Effects of Cornus and Its Mixture with Oregano  and Thyme Essential Oils on Dairy Sheep Performance and Milk, Yoghurt and  Cheese Quality under Heat Stress | HTML
Animals | Free Full-Text | Effects of Cornus and Its Mixture with Oregano and Thyme Essential Oils on Dairy Sheep Performance and Milk, Yoghurt and Cheese Quality under Heat Stress | HTML

EcoLab BET - Assist. Professor Ioannis Mourtzinos (Dept.... | Facebook
EcoLab BET - Assist. Professor Ioannis Mourtzinos (Dept.... | Facebook

Plants | Free Full-Text | Innovative Delivery Systems Loaded with Plant  Bioactive Ingredients: Formulation Approaches and Applications
Plants | Free Full-Text | Innovative Delivery Systems Loaded with Plant Bioactive Ingredients: Formulation Approaches and Applications

Flavour and Fragrance Journal - Wiley Online Library
Flavour and Fragrance Journal - Wiley Online Library

Polyphenols in Agricultural Byproducts and Food Waste | Request PDF
Polyphenols in Agricultural Byproducts and Food Waste | Request PDF

Carbohydrate Technology Laboratory-KMUTT - Special lecture by Prof. Dr. Ioannis  Mourtzinos 19-2-2020 | Facebook
Carbohydrate Technology Laboratory-KMUTT - Special lecture by Prof. Dr. Ioannis Mourtzinos 19-2-2020 | Facebook

Recycling | Free Full-Text | A Green Extraction Process to Recover  Polyphenols from Byproducts of Hemp Oil Processing | HTML
Recycling | Free Full-Text | A Green Extraction Process to Recover Polyphenols from Byproducts of Hemp Oil Processing | HTML

Plants | Free Full-Text | Preparation of Chlorophyll Nanoemulsion from  Pomelo Leaves and Its Inhibition Effect on Melanoma Cells A375 | HTML
Plants | Free Full-Text | Preparation of Chlorophyll Nanoemulsion from Pomelo Leaves and Its Inhibition Effect on Melanoma Cells A375 | HTML

Natural food colorants derived from onion wastes: Application in a yoghurt  product - Mourtzinos - 2018 - ELECTROPHORESIS - Wiley Online Library
Natural food colorants derived from onion wastes: Application in a yoghurt product - Mourtzinos - 2018 - ELECTROPHORESIS - Wiley Online Library